Limited dailyMille-Feuille Nabe
27,500Layers of beef, cabbage and perilla leaves simmered in a clean, savory broth. Our chef's signature, made in limited quantities every day!

Seogyo-dong, Mapo-gu, Seoul · 4 min from Hongik Univ. Stn
Saebyeok means “dawn”. We open around 11am on Eoulmadang-ro, between Hongik Univ. Station and the university's front gate, and close at 4am the next morning — 24 hours straight on Saturdays. A Hongdae Bar that serves a full table of food, and a Hongdae Restaurant you can drink in.
Saebyeok in numbers
New here? Start with these. They are the dishes the board marks BEST and NEW, and the order most people land on when they come looking for a Hongdae Restaurant that also pours properly.
Limited dailyLayers of beef, cabbage and perilla leaves simmered in a clean, savory broth. Our chef's signature, made in limited quantities every day!
BESTA rich, spicy stew packed with thick-cut pork and tofu. Perfect with a bowl of rice or a glass of makgeolli.

Fresh, tender beef tartare that gets better with every bite. Choose soy sauce or gochujang dressing.
NEWSmoky, fiery and dangerously addictive. One bite and you'll be ordering another round.

Half crispy fried, half sweet and spicy. The drinking snack everyone loves.
Strawberry, omija and yuzu makgeolli are made in house and poured in 1L or 500ml. Four fruit sojus, five highballs and a non-alcoholic shelf besides — this is a Hongdae Bar where the friend who isn't drinking still gets something good.
+1
+6
Makgeolli is available in 1L and 500ml.
Listings name the principal ingredients and are not a full allergen statement. Please tell staff about allergies before ordering.
In Hongdae a night usually ends because the room closes, not because you're done. Saebyeok is a Hongdae Pub built the other way round.
CHAPTER 01
Saebyeok is the hour just before sunrise. It is also, literally, when this place closes — 4am the next morning every day except Saturday, and on Saturday not at all, because it runs a full 24 hours. We wanted a Hongdae Bar you don't have to leave when the last train goes, or when the second round turns into a third.
CHAPTER 02
Ten of the twenty-eight dishes on the board are stews — the largest section on it. Mille-feuille nabe, seafood soft-tofu, boneless samgyetang with scorched rice: things you would happily eat as dinner. So from opening through the evening this is a Hongdae Restaurant people come to for a meal, and after dark the exact same dishes become what you drink over. That is why there is only one menu, not a lunch one and a late one.
CHAPTER 03
Strawberry, omija and yuzu, made in house and poured in 1L or 500ml — the three the board groups under 手工 makgeolli. Beside them sit four fruit sojus, five highballs, and a shelf of coco-ades and teas with no alcohol in them at all. A Hongdae Pub should still have something on the board for the person who isn't drinking.

A timber front on Eoulmadang-ro, filament bulbs strung under the eaves, and the orange “Dawn World” room at the back — the Hongdae Restaurant exactly as the photographs show it.








Halfway along the street that joins Hongik Univ. Station to the university's front gate, using both the ground floor and the floor below. Straight off the Hongdae walking street — easy to fold into an evening of Hongdae Restaurant hopping.
| Mon | 11:20–next day 04:00 | L.O. 02:30 |
|---|---|---|
| Tue | 11:20–next day 04:00 | L.O. 02:30 |
| Wed | 11:20–next day 04:00 | L.O. 02:30 |
| Thu | 11:20–next day 04:00 | L.O. 02:30 |
| Fri | 11:10–next day 04:00 | L.O. 03:00 |
| Sat | 11:00–nonstop 24h | L.O. 09:30 |
| Sun | 11:00–next day 04:00 | L.O. 02:30 |
Last order = L.O.
GOOGLE REVIEWS
Google rating 4.7 from 1,003 reviews (as of 2026-10-09)
Quoted verbatim from the store’s Google place. Names are masked to a single initial, and the Korean is left in Korean — translating someone’s review would put words in their mouth.
Read them all on Google →분위기 좋은 홍대술집을 찾다가 안주와 술 라인업이 대박인 홍대 새벽에 다녀왔어요‼️ 아늑하고 감성적인 인테리어 덕분에 데이트 코스로 딱~ 밀푀유나베는 냄비 가득 소고기와 야채가 예쁘고 촘촘하게 겹쳐 나와 비주얼부터 합격✨ 다 먹고 탱글한 우동 사리까지 추가해 먹으니 완전 든든! 겉바속촉의 정석인 순살 반반치킨은 닭다리살처럼 부드럽고 촉촉해서 맥주 안주로 기가 막힘👍 특히 이곳의 킥은 술 종류인데 달콤 상큼해서 음료수처럼 꿀떡꿀떡 들어가는 여심 저격 딸기막걸리와 비주얼부터 청량함 그 자체인 블루레몬 하이볼, 속까지 뻥 뚫리는 시원한 테라 생맥주까지 너무 해피해피😀
여기 진짜 맛집이에요! 음식이 전체적으로 다 맛있고 특히 ~~가 정말 인상적이었어요. 직원분들도 친절해서 기분 좋게 식사할 수 있었어요. 다음에 또 올 것 같아요 :) This place is really good! Everything we ordered was delicious, and especially the ~~ stood out. The staff were also very kind, so we had a great experience. I'd definitely come back!
음식이 정말 맛있었고, 술도 너무 좋았어요. 음식이 빨리 나와서 기다림 없이 편하게 식사할 수 있었고, 직원분들도 친절해서 기분 좋게 시간을 보냈습니다. 다음에 또 방문하고 싶어요!
여기 진짜 맛집이에요! 음식이 전체적으로 다 맛있고 특히 딸기막걸리가 정말 인상적이었어요. 직원분들도 친절해서 기분 좋게 식사할 수 있었어요. 다음에 또 올 것 같아요 :) Hongdae Pub
존맛! 친구랑 오래만에 모임! 음식 맛이 괜찮고, 술도 다양해서 취향대로 골라 마시기 좋았고요! 막걸리 추천! 모임 장소로 완전 추천이에요! #홍대술집 #HongdaePub
홍대술집 중에서 음식이 정말 맛있고 직원분들이 정말 친절합니다. 스키야키가 다른 술집보다 더 맛있어서 술도 더 잘 마시게 되었어요. 추천합니다. ~~
안주도 맛있었고 술도 완전 만족하면서 마셨습니다! 직원분들이 친절하셔서 좋았어요.^
분위기도 좋고 음식도 맛있어서 안주로도 딱이었어요. 특히 밀푀유나베 제 취향적격이요~~ 자꾸자꾸 젓가락과 수저가 쉬지 않고 먹고 ㅋㅋ 또 먹고 한잔하면서 먹기에도 좋고 다양한 메뉴가 있어서 취향대로 주문할 수 있어 좋았어요.
여기 음식도 맛있고 분위기도 좋아요. 사랑하는 사람들과 함께 편안한 시간을 보내기에 완벽한 곳입니다. อร่อยค่ะ บรรยากาศดั้งเดิม
홍대에서 친구 셋이서 마실 만한 술집을 찾다가 발견했는데, 완전 맛집입니다! 안주랑 술이 페어링이 기가 막혀요 >_< 강력 추천이요!!

RECOGNITION
The decal picking Saebyeok as a Blue Ribbon Survey × Kelly “Double Impact” restaurant is on the front of the shop. That is what the shop displays, and it is the only award this site claims.
Hours, reservations, menus in other languages, drinking alone — the questions we get most often from people choosing a Hongdae Bar for the night.
Until 4am the next morning every day except Saturday — and on Saturday we don't close at all, running a full 24 hours. Doors open 11:20 Mon–Thu, 11:10 Friday, and 11:00 on Saturday and Sunday. If you're looking for a Hongdae Bar that runs late, check the last-order time below too.
Yes — by phone on 0507-1386-7092, or through Naver booking. Give us the date, the time and how many of you there are. For public holidays or larger groups, a phone call ahead is the surest way.
About a 4-minute walk — roughly 230 m in a straight line. Hongik Univ. Station is served by Line 2, the AREX airport line and the Gyeongui–Jungang line; from there walk down Eoulmadang-ro toward the university's front gate and look for the timber-fronted building that uses both the ground floor and the floor below. From Line 6, it is about 13 minutes on foot from Sangsu Station.
Yes. The boards in the room are printed in Korean, English, Japanese and Chinese together — both the food board and the drinks board. A mixed group can order off the same board.
Yes. One stew and a 500ml bottle makes a complete table for one. Sides start at KRW 7,500, and the makgeolli and fruit sojus come in 500ml as well as the larger bottle, so drinking on your own doesn't mean committing to a litre.
Not a problem. There are four coco-ades and three teas — omija, honey grapefruit, plum — at KRW 5,000 for 300ml, plus alcohol-free beers including Heineken 0.0% and Tsingtao 0.0%. And the food stands on its own as a meal without anything to drink at all.
The shop uses two floors — the ground floor and the one below — so seating is split across several areas. Whether a particular size and time can be seated does vary, so please call ahead for a group. On the day itself, a phone call is the most reliable answer we can give.